Move over schnitzel. It’s katsu’s turn. The breaded pork cutlet stars in this rice bowl served at a new indie spot in Bay ...

Dragonfly Noodle, with two locations in Denver and Boulder, offers butter-poached Maine lobster tail ramen with wakame seaweed, spicy sprouts, cloud ear mushroom and scallions in a bowl of miso-bonito ...

From sushi to tempura, these are the classic Japanese recipes to master at home. Some are quick and easy—and others take ...

Lucy Seligman - restaurant critic, food historian, and the voice behind "Thanks for the Meal" - knows exactly how to make the ...

A super crispy crust and tender interior is the textural goal all chefs strive for with tonkatsu - a breaded and fried pork ...

As a child I would beg my parents to take me to Wagamama, where I always got the same thing - Chicken Katsu Curry - but how is the new menu?

The ingredients come directly from Japan and the restaurant aims to redefine ‘delicious, healthy, and sustainable Japanese curry’ ...