bowl of guacamole surrounded by fresh produce - Candice Bell/Shutterstock Chips and guacamole go together as well as peanut ...

With its flavor and vivid green color, it's hard to imagine having leftover guacamole. But if you do, you might wonder if you ...

From thin chips to premade guacamole, here are some of the red flags to look out for at a Mexican restaurant, according to a ...

Chipotle offers tons of choices, so it can be tricky to make healthier choices. Dietitians offer their recommendations for ...

Guacamole — the “pièce de résistance” of a Chipotle ... Further down the menu, Planells points out the difference between a ...

A taco/nacho bar with tortillas, chips, salsa, guacamole, beans, rice, a variety of meat/vegetarian options, and various ...

Restaurants can buy or lease the robot, and the company makes money as well from maintenance, software upgrades and tech ...

Also, while the fiber might benefit gut health, Moskovitz says some people may not tolerate guac. "While guacamole is an ...

If you want to get dinner on the table quick, then turn to this meal plan all month long.

"The most common vehicle for eating guacamole is often tortilla chips, which can be higher in saturated fat and sodium," Moskovitz explains, adding that fresh veggies are more nutrient-rich and ...