Brussels sprouts are one of those versatile vegetables that can even be eaten raw. Just shave them into a salad with a honey ...

About Vegetarian Nargisi Kofta Recipe | Kofta Recipe: Vegetarian Nargisi Kofta is a Mughlai dish that boasts of rich, aromatic flavour and spice. It is a great paneer recipe to cook for a special ...

Uncover 15 leaked vintage recipes that will revolutionize your dinner menu. From creamy salmon to exotic kebabs, these ...

It’s an essential addition to dishes like falafel, salads, and grilled meats. Vegetarian Kofta Kebabs Recipe is a plant-based ...

Read on for 30 fall vegetarian recipes that deliver autumn splendor without the help of meat, from pumpkin polenta to roasted ...

About Malai Kofta Recipe: The most sought after vegetarian dish at restaurants and dinner parties, Malai koftas are soft balls made of paneer/cottage cheese, dipped in creamy, spicy gravy. This Holi ...

Pour 3 ¼ cups/750ml of water into a medium saucepan and add the cloves, cardamom pods, lemon strips, and 1 ½ teaspoons of ...

Heat the sunflower oil in a small pan, add the cumin seeds and, as soon as they start to sizzle, add them to the vegetables with the lemon juice and toss together. Brush the kofta generously with ...

Garlic is a vegetable part of the onion family, alongside shallots, leeks, and chives. However, because it’s primarily used as a spice, garlic can sometimes be hard to classify. Many cultures ...

And, in summer, we make a raw, shaved zucchini salad with a simple dressing. If you want to toss together your own vegetable salad, find these recipes and more through Food & Wine's guide.