Consuming too much sugar is considered by some to be the ultimate marker for developing type 2 diabetes. Diabetes has various causes, including environmental, genetic, and metabolic factors.

Scientists discover that consuming the aquatic plant after meals reduces blood sugar levels by 20 percent in at-risk diabetes ...

New research emphasizes that replacing ultra-processed foods with healthier alternatives may help significantly reduce the ...

This is the first time Retta has spoken at length publicly about her diagnosis and she says she hopes that others are ...

Written by Katie and Giancarlo Caldesi following Giancarlo’s own experience with Type 2 diabetes, the husband and wife duo provide a selection of exceptional family-friendly recipes which have ...

Ildiko Lingvay, MD, MPH, MSCS, Professor, Department of Internal Medicine and Department of Endocrinology; Professor, Peter O'Donnell Junior School of Public Health; Medical Director, Office of ...

18, 2024 — A class of drugs for diabetes may be associated with a lower risk of dementia and Parkinson's disease, according to a new ... Replacing Ultra-Processed Foods in Diet Reduces Type 2 ...

What Is Type 2 Diabetes? Type 2 diabetes is a lifelong disease that keeps your body from using insulin the way it should. People who are middle-aged or older are most likely to get this kind of ...

Evaluating the Impact of Time-Restricted Meal Intake on Lipid Profile Parameters Among Individuals With Type 2 Diabetes in Northern India." The study found that having an early dinner helps ...

Insulin resistance often is the primary metabolic abnormality leading to the development of type 2 diabetes. Type 2 diabetes can be viewed as the consequence of a series of pathophysiologic ...