New research warns that trendy ketogenic diets may actually increase your risk of developing Type 2 diabetes in the long run.

Managing blood sugar is crucial for those living with diabetes — especially when it comes to the first meal of the day.

The study suggests that the increased diabetes risk may be linked to what individuals consume in place of carbohydrates.

Timing is everything, right? Diabetes educators explain when they eat their first meal to manage their blood sugars.

A short-term low-carb diet improved glycemic markers in children with type 1 diabetes The diet did not increase the risk of hypoglycemia or affect cholesterol levels More research is needed to ...

A new study published has revealed that low carb diets can provide essential nutrients and support good heart health. Low ...

What Is a Low-Carb Diet? Low-carb diets have long been touted as being beneficial for weight loss, diabetes and other medical conditions. This focus on carbs is largely due to how the body uses ...

This article delves into the intricacies of carbohydrate metabolism; we'll explore the concept of insulin resistance, its ...

The article explores how chicken can be a healthy option for diabetics when prepared mindfully, due to its lean protein and ...

An Australian study has found that low carbohydrate diets may increase the risk of developing type 2 diabetes in the longer term. A research team from Monash University followed over 39,000 ...

A low carbohydrate diet (LCD) is defined by American Diabetes Association (ADA) for adults as more than 130 grams of ...